Buttermilk Blueberry Muffins

2006-03-17

Buttermilk Blueberry Muffins
 
Recipe from Mollie Katzen's Sunlight Café
Notes: I substituted some flour with a half cup of soy protein isolate, but I'm not sure if that's responsible for why the muffins turned out so pasty. Most likely, I underbaked them. This blueberry muffin will not be entering my repertoire, nor my stomach.

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