Tahini Apple Tart
This recipe was one of those, that from the title alone, I knew I wanted to make. Combining two flavours that I’ve never tried together is sure to pique my interest. And, this apple tart with tahini did not disappoint.
This recipe was one of those, that from the title alone, I knew I wanted to make. Combining two flavours that I’ve never tried together is sure to pique my interest. And, this apple tart with tahini did not disappoint.
A colleague shared an ice cream recipe that she had been tweaking, and I decided to try it, with some late-season peaches.
2024 is another good year for stone fruit: peaches and apricots have been flavourful and juicy, and our two plum trees are overflowing at the moment. I was surprised that I’ve never blogged about this crisp before, because it’s so good that I’ve made several over the past few ...
It was a really hot July, so ice cream has been on my mind. Also, we’ve been getting a lot of fruit, thanks to the meal train that has been set up for Dr. S post-surgery. I’m so glad I made this ice cream from a pint of raspberries I wanted to use up, because it was well worth...
We’ve subscribed to the Market Box from Thames River Melons again this year. With a box of not-quite-firm cherries, I decided to use them in this cake. But, it was not-quite-delicious.