Down-Home Buckwheat Pancakes

2007-03-02

Down-Home Buckwheat Pancakes
 
Recipe from Bob's Red Mill
Notes: Blech, these tasted untasty. The Bob's flour is very dark, and turned out some angry looking pancakes. I like trying new grains and recipes, but 100% buckwheat may be too much for me, or I haven't found the right recipe. There is no sweetener in the ingredients, so eat these with plenty of applesauce or maple syrup. Mom said I should just think of them as healthy pancakes; I want to believe healthy and tasty aren't mutually exclusive!

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