Bran Muffins with Blackberries

2007-06-30

Bran Muffins with Blackberries
 
Recipe from Homebaking by Naomi Duguid and Jeffrey Alford
Notes: These muffins are rich, using a full cup of sour cream, and not too sweet, exactly as the authors state. I replaced some of the milk with the liquid released by the last of the frozen blackberries. Not a bad muffin, not particularly great either.

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