Bacon Kimchi Cheese Pullman Loaf
![](https://farm1.staticflickr.com/952/41645057452_79453398cc_q.jpg)
When this bread first appeared in the Saturday Globe, I wanted to make it. Immediately. A savoury babka with bacon, cheese, scallions, sesame, and kimchi! But my dream of instant gratification needed to be put on hold, as I lacked a Pullman pan.