Another year, another virtual holiday celebration… I found a flourless cake that greatly appealed to me, but was unsure whether the rest of my family would enjoy it. Turns out, everyone LOVED this super moist, super tender cake.
Archive of posts from March 2021
I was invited to lead a virtual baking class for a team social event recently. That got me thinking about what sweet treat would require a minimum of equipment and ingredients, could be assembled in an hour, and could be customized to everyone’s taste.
I already have a favourite orange muffin, this orange date muffin which uses the entire orange, zest, pith, and all. But, when I see an interesting idea, like including whole segments of citrus, I’m willing to give it a go.