Archive of posts from April 2016

    Orange “Butter” Cake


    I’ve made at least four other flourless, orange cakes for Passover but I’m always on the lookout for new ones. As published, this cake isn’t KLP (kosher l’pesach), but with a few adjustments, and a trial run, we made two cakes very successfully for this year’s festival dinners.

    Cashew Crisp Chocolates


    In thinking about desserts for Passover this year, we wanted to be able to make some things ahead of time. Way back in April 2008, I spent a week making treats which I brought to Florida. I decided to make chocolates again as part of this year’s dessert selection.

    The Ultimate Soft and Chewy Chocolate Chunk Cookies


    Occasionally, my son and I do baking projects together, especially when the finished product is something he wants to eat. Such was the case this weekend, when he and I worked together to make this chocolate chunk cookie.