Rhubarb Cornmeal Cake

2007-06-17

Rhubarb Cornmeal Cake
 
Recipe from How To Be A Domestic Goddess by Nigella Lawson
Notes: A very easy cake, extremely moist due to all the liquid from the rhubarb and the yogurt. The cornmeal stays crunchy near the crust, but the interior is tender, delicious! Just a tad too sugary as I used flavoured yogurt rather than plain, and didn't reduce the sugar substantially.

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